Tablao de Carmen - Flamenco Tapas Menu

Tapas:
  • Large olives
  • Cured cheese with olive oil and Andalusian breadsticks
  • Andalusian salad
  • Roasted potatoes in spicy “brava” sauce
  • Southern-style marinated chicken skewers
  • Homemade croquettes
  • Deep fried potato ball with minced meat filling
Dessert:
  • Catalan crème brûlée
Drinks:
  • Menu includes: mineral water + 1 glass of wine or sangria + coffee or tea (non-alcoholic alternatives available)