Starter, choice of
- Andalusian Salmorejo (cold, pureed tomato soup) together with egg, ham and black truffle oil
- Migas de oro (Golden breadcrumbs) with fried egg, pepper and grapes
Main course, choice of
- Grilled salmon served over baby vegetables
- Beef sirloin with wild mushroom umbrella accompanied by baby potatoes.
Dessert, choice of
- Mango sorbet
- Chocolate cake
- Strawberry cheesecake
Drinks
- Menu includes 1 drink per person: Beer, wine, refreshments, water, juice