El Patio Sevillano - Dinner Menu

First course, choice of:
  • Fish Cake with Red Caviar Muslin
  • Piquillo Peppers stuffed with cod
  • Salmorejo (cold tomato soup) with Ham
Main course, choice of:
  • Pork Tenderloin in Red Wine
  • Fillet of Hake with Prawns
  • Eggs with Cured Ham
Desserts, choice of:
  • Cheesecake
  • Creme Catalan
  • Custard (Flan)
  • ½ bottle of red or white wine
  • Water
  • Coffee or Tea