El Palacio Andaluz - Andalusian Tapas Menu

  • Cured cheese
  • Iberian cured ham
  • Iberian cured pork loin
  • Sprouts salad with macerated figs and goat cheese
  • Baked salmon with teriyaki sauce and sesame sedes
  • Iberian pork cheek stew in Pedro Ximénez sauce with potato gratin
  • Chocolate coulant with pistachio or vanilla ice cream
  • Includes free drinks during the meal service: Water, Reserve Rioja red wine, Verdejo white wine, long drinks