El Callejón del Embrujo - Menu 2

Glass of sherry wine
Starters, served in center of table
  • Sevillian Olives
  • Deep fried eggplant with honey and homemade orange marmalade
  • Roasted wild boar ribs, macerated
Main course
  • Casserole “Entre Dos Orillas” (Filet of halibut with shrimp, Serrano ham and pine nuts)
Dessert
  • Dry plums in syrup with vanilla ice cream
Drinks
  • Menu includes: ½ bottle of wine and ½ bottle of mineral water