Tablao Calé - Dinner Menu

Starters:
  • Iberian cured ham
  • Cheese board
  • Prawns from Sanlúcar
  • Toast with anchovies and roasted peppers
  • Mussels
  • House salad
Main course:
  • Pork loin in sauce
Dessert:
  • House cake
Drinks:
  • 1 welcome glass of sherry and 1 drink during dinner (wine, beer, refreshments, mineral water)