Bodega Casa del Marqués - Menu 3

House tour and Sherry tasting
Starters, to share
  • Iberian cured ham
  • Manchego cheese
  • Iberian cured pork loin
  • Skewer with prawns, garlic and cherry tomatoes
  • Fried squid from the Bay of Cadiz
First course
  • Smoked salmon salad with vinaigrette
Second course
  • Sirloin “a la Castellana” with potatoes
  • Lemon mousse with biscuit
  • Sherry
  • Red wine (Rioja Reserva)
  • White Wine
  • Beer
  • Refreshments
  • Mineral Water
  • Cafe